Introduction: This zesty salsa is perfect for snacking or entertaining, and it's a great way to use up ripe avocados and tomatillos. The combination of tangy tomatillos, spicy jalapeños, and creamy avocados creates a refreshing and delicious salsa that pairs well with tortilla chips, veggies, or grilled meats. Best of all, it's super easy to make - no fancy equipment or complicated steps required.
Ingredients:
- 2 jalapeños, stems removed
- 1 onion, quartered
- 6-8 tomatillos, quartered
- 1 small tomato, quartered
- 2 or 3 avocados
- 2 or 3 limes for juice
- Salt and pepper
Instructions:
- In a small saucepan, boil the jalapeños, onion, tomatillos, and tomato until soft. Remove from heat and let the mixture cool down a bit.
- Drain the water and let it cool down more.
- Blend all the ingredients including avocados, lime juice, salt, and pepper.
- Add chopped cilantro.
Conclusion: This Creamy Avocado and Tomatillo Salsa is a crowd-pleaser that's sure to impress your guests. Whether you're hosting a party or just looking for a quick and easy snack, this salsa is the perfect choice. The combination of flavors and textures is simply irresistible, and the recipe is so easy that even novice cooks can make it with confidence. Give it a try and see for yourself!