65 recipes from Michael Herlihy's kitchen, sorted by course and by cuisine.
This weekend · Oct 16 to 18This Weekend's MenuFish and chips on Friday, lasagna on Saturday, barbecue chicken wings with jalapeño poppers and deviled eggs for Sunday lunch (Rams game, 1:05 PM kickoff), and spicy chicken sandwiches with coleslaw for Sunday dinner.See the menu →Browse the kitchen
- MainsChicken, meat, ribs, seafood and deep dish pizza.26 pages →
- Sides & SaladsRice, tortillas, breads, beans, potatoes, salads and snacks.24 pages →
- Sauces & SalsasChile sauces, salsas, classic sauces and dressings.8 pages →
- DessertsIce cream, sorbet and a no-bake tiramisu.3 pages →
- Menus & NotesDinner menus, grocery lists, guides and Michael's rough notes.11 pages →
- By CuisineMexican, Italian, American & BBQ, Filipino, Asian, Spanish, British, Classic & Modern.8 cuisines →
House favorites
Pollo AsadoMexican
Mexican RiceMexican
Fried ChickenAmerican & BBQ
Bacon Ortega Chili CheeseburgerAmerican & BBQ
Enchilada SauceMexican
Pumpkin CurryAsian
Pinto BeansMexican
Tomatillo SalsaMexican
